BAILII is celebrating 24 years of free online access to the law! Would you consider making a contribution?

No donation is too small. If every visitor before 31 December gives just £5, it will have a significant impact on BAILII's ability to continue providing free access to the law.
Thank you very much for your support!



BAILII [Home] [Databases] [World Law] [Multidatabase Search] [Help] [Feedback]

United Kingdom Statutory Instruments


You are here: BAILII >> Databases >> United Kingdom Statutory Instruments >> The Genetically Modified Food (England) Regulations 2004 No. 2335
URL: http://www.bailii.org/uk/legis/num_reg/2004/20042335.html

[New search] [Help]



2004 No. 2335

FOOD, ENGLAND

The Genetically Modified Food (England) Regulations 2004

  Made 1st September 2004 
  Laid before Parliament 13th September 2004 
  Coming into force 4th October 2004 

The Secretary of State, in exercise of the powers conferred on him by sections 16(1)(a), (e) and (f), 17(2), 18(1), 26(1) and (3) and 48(1) of the Food Safety Act 1990[1] and now vested in him[2], and having had regard in accordance with section 48(4A) of that Act to relevant advice given by the Food Standards Agency, and after consultation both as required by Article 9 of Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety[3] and in accordance with section 48(4) and (4B) of that Act, makes the following Regulations:

Title, commencement and application
     1. These Regulations  - 

Interpretation
    
2.  - (1) In these Regulations  - 

    (2) In these Regulations - 

    (3) Other expressions used in these Regulations and in Regulation 1829/2003 have the same meanings in these Regulations as in Regulation 1829/2003.

Submission of applications for authorisation to market products
     3. The national competent authority for the purposes of Chapter II of Regulation 1829/2003 shall be the Food Standards Agency[5].

Enforcement
     4. Each food authority shall, within its area, enforce and execute the provisions of these Regulations and Chapter II of Regulation 1829/2003.

Offences and Penalties
    
5.  - (1) Any person who, after the date on which these Regulations come into force, contravenes or fails to comply with the specified Community provision referred to in Part I of the Schedule shall be guilty of an offence and liable  - 

    (2) Any person who, after the date on which these Regulations come into force, contravenes or fails to comply with any of the specified Community provisions referred to in Part II of the Schedule shall be guilty of an offence and liable on summary conviction to imprisonment for a term not exceeding six months or to a fine not exceeding level 5 on the standard scale, or to both.

Application of various provisions of the Act
    
6.  - (1) The following provisions of the Act shall apply for the purposes of these Regulations and Regulation 1829/2003 as they apply for the purposes of the Act  - 

    (2) Section 34 (time limit for prosecutions) shall apply to offences under regulation 5 as it applies to offences punishable under section 35(2) of the Act.

Inspection , detention and seizure of suspected food
    
7.  - (1) Section 8(3) of the Act shall apply for the purposes of these Regulations as if it read as follows  - 

    (2) Section 9 of the Act shall apply for the purposes of these Regulations as if it read as follows - 

Revocation
    
8. The Genetically Modified and Novel Foods (Labelling) (England) Regulations 2000[6] are hereby revoked.

Consequential amendments
     9.  - (1) In the Novel Foods and Novel Food Ingredients Regulations 1997[7]  - 

    (2) In the Food (Provisions Relating to Labelling) (England) Regulations 2003[8], regulation 8 is hereby revoked.



Signed by authority of the Secretary of State for Health


Melanie Johnson
Parliamentary Under Secretary of State, Department of Health

1st September 2004



THE SCHEDULE
Regulations 2 and 5

SPECIFIED COMMUNITY PROVISIONS




PART I

Provision of Regulation 1829 /2003 Subject Matter
Article 4.2 Prohibition on placing on the market a food referred to in Article 3.1 unless it is covered by an authorisation and satisfies relevant conditions of the authorisation.



PART II

Provision of Regulation 1829 /2003 Subject Matter
Article 8.6 Requirement that products in respect of which the Commission have adopted a measure under Article 8.6 shall be withdrawn from the market.
Article 9 Requirement that an authorisation holder and parties concerned must comply with conditions or restrictions imposed on an authorisation for a product and with post-market monitoring requirements.
Article 9.3 Requirement that an authorisation holder inform the Commission of any new scientific or technical information relating to a product, which might influence the evaluation of the safety in use of the food or of any prohibition or restriction on the food in a third country.
Article 13 Requirement for certain labelling indications



EXPLANATORY NOTE

(This note is not part of the Regulations)


These Regulations, which apply to England, provide for the enforcement and execution of certain specified provisions (relating to food) of Regulation (EC) No. 1829/2003 of the European Parliament and of the Council on genetically modified food and feed (OJ No. L268, 18.10.2003, p.1). Separate Regulations make provision for the enforcement of those provisions of Regulation (EC) No. 1829/2003 relating to animal feed.

In particular these Regulations  - 

A Regulatory Impact Assessment has been prepared and placed in the Library of each House of Parliament. Copies may be obtained from the Novel Foods, Food Supplements and Additives Division of the Food Standards Agency, Aviation House, 125 Kingsway, London WC2B 6NH.


Notes:

[1] 1990 c. 16.back

[2] Functions formerly exercisable by "the Ministers" (being, in relation to England and Wales and acting jointly, the Minister of Agriculture, Fisheries and Food and the Secretaries of State respectively concerned with health in England and food and health in Wales and, in relation to Scotland, the Secretary of State) are now exercisable in relation to England by the Secretary of State pursuant to paragraphs 7 and 8 of Schedule 5 to the Food Standards Act 1999 (1999 c. 28), and paragraphs 12 and 21 of that Schedule amend sections 17(1) and 48 of the Food Safety Act 1990. Functions of "the Ministers" so far as exercisable in relation to Wales were transferred to the National Assembly for Wales by the National Assembly for Wales (Transfer of Functions) Order 1999 (S.I. 1999/672), as read with section 40(3) of the 1999 Act, and those functions so far as exercisable in relation to Scotland were transferred to the Scottish Ministers by section 53 of the Scotland Act 1998 (1998 c. 46), as read with section 40(2) of the 1999 Act. Regulation 13(4) of the Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) (England and Wales) Regulations 2000 (S.I. 2000/656) expressly authorises the Secretary of State to amend or revoke existing Regulations made or having effect as if made by the Minister of Agriculture, Fisheries and Food (whether with others or not) under the Food Safety Act 1990.back

[3] OJ No. L31, 1.2.2002, p.1.back

[4] OJ No. L268, 18.10.2003, p.1.back

[5] Whose address in England is Aviation House, 125 Kingsway, London WC2B 6NH.back

[6] S.I. 2000/768.back

[7] S.I. 1997/1335 as amended by S.I. 1999/1756, S.I. 1999/3182, S.I. 2000/253, S.I. 2000/656, S.I. 2000/768.back

[8] S.I. 2003/2647.back



ISBN 0 11 049799 6


  © Crown copyright 2004

Prepared 13 September 2004


BAILII: Copyright Policy | Disclaimers | Privacy Policy | Feedback | Donate to BAILII
URL: http://www.bailii.org/uk/legis/num_reg/2004/20042335.html